【Osaka Gourmet】Honmachi’s Standing Udon “Udon Kyotaro” Aburi Pork Rose Udon and Tempura @ Honmachi

As for January 2021, I went to “Udon Kyotaro”, a popular udon restaurant on Instagram, which is about a 4-minute walk from Hommachi Station!

It takes about 3 minutes to find a shop with Google Map in one hand and the station Chika.

If you’re having trouble finding it …

I found “Udon Kyotaro” in the place called “Kokokai w!”.

I didn’t think that the hottest shop on Instagram was between the shutter and the vending machine, but this maniac place known to those in the know is also good ~ (゜ ∀ ゜) ☆

However, for the first time, is it really right here, is it okay to open the door, a little uneasy teacher. ..

There was a sign saying OPEN, so take the plunge and open!

Then, he greeted me with a cheerful voice, “Welcome!”

Even if I was crazy, I was able to order smoothly even for the first time because he gave me a quick guide such as the place to order and recommended menus (*’ω’ *)

The standing-eating area is an area with a capacity of about 10 people, but you can eat comfortably with plenty of space between you and the people next to you, and there is also a place where you can put your luggage, so you do not have to eat while bearing the weight of your bag (‘ v`)

First of all, the recommended rapeseed tempura (100 yen) will be released on this day! It’s crispy and delicious (゜ ∀ ゜)

After that, Parmigiano Reggiano’s roasted pork rose udon (900 yen) for a limited time came!

Gummy-class udon noodles, roasted pork roses, maitake mushrooms, Parmigiano Reggiano, and yuzu pepper as an accent!

This is a mess (ﾟ∀ﾟ)☆

I finished eating in no time. It’s a moment.

There were many other attractive udon noodles such as sudachi and roasted pork roses, so I would like to go here and try other menus!